

Red Corn Masa
Our red corn masa is made of Red Wapsie Valley corn which is organically grown in Holland, Michigan. This corn variety gives a distinct nutty, creamy, and earthy flavor. It has a high protein content, plenty of good fats, and is rich in antioxidants. Use this fresh masa to press your own tortillas and enjoy a delicious, authentic taste.
We nixtamalize our corn kernels, which heightens taste and nutrition, leading to a far superior tortilla compared to what’s available in any grocery store. No more sour small or unpleasant taste that you’re used to from processed corn flour!
One pound package.
For pickup from our home in Southeast Grand Rapids. You’ll receive detailed pickup instructions after you place your order.
Red Corn Masa
Our red corn masa is made of Red Wapsie Valley corn which is organically grown in Holland, Michigan. This corn variety gives a distinct nutty, creamy, and earthy flavor. It has a high protein content, plenty of good fats, and is rich in antioxidants. Use this fresh masa to press your own tortillas and enjoy a delicious, authentic taste.
We nixtamalize our corn kernels, which heightens taste and nutrition, leading to a far superior tortilla compared to what’s available in any grocery store. No more sour small or unpleasant taste that you’re used to from processed corn flour!
One pound package.
For pickup from our home in Southeast Grand Rapids. You’ll receive detailed pickup instructions after you place your order.